Four different pop-up restaurants plus bar with wine and beer will rotate within the Lodge, a heated tent structure at Roc Holiday Village, each on a different weekend. Each pop-up restaurant will operate with counter-style service. The Lodge’s interior is designed after a cozy ski lodge, with plaid textiles, leather upholsteries, and holiday décor. Mulled wine served in partnership with Heron Hill Winery. Enjoy free, live music on Friday and Saturday nights from 8pm – 11pm.
Restaurant Hours:
Friday 4 to 11 p.m.
Saturday noon to 11 p.m.
Sunday noon to 6 p.m. (brunch noon to 2 p.m.)
Bar Hours:
Friday 4 to 11 p.m.
Saturday noon to 11 p.m.
Sunday noon to 6 p.m.
Previous Pop-Up Restaurants include AVVINO, Antonetta’s, Native Eatery & Bar, & Marty’s Meats
BAR MENU
